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Memo No.002

TO: THE COOK WHO CELEBRATES EVERY MEAL
FROM: The Memo
DATE: May 14, 2024
SUBJECT: INSPIRING RECIPES FOR ONE

Kimchi Quesadillas by Hana Asbrink on BON APPETIT

Phoenicia Diner’s Breakfast Skillet with Smoked Trout on FOOD & WINE

Tomato and Egg Drop Noodle Soup by Hetty Lui McKinnon on BON APPETIT

Matzo Brei by ALISON ROMAN

Soba Noodle Buddha Bowl with a Ginger Sesame Dressing from LONDON BRUNCHER

Soft-Boiled Eggs With Anchovy Toast on NYT COOKING

Tahini Pistachio Granola from Jenné Claiborne on FOOD52
Try this as a savory meal and add a za’atar spiced egg on top!

Brassicas Bowl by Two Hands NYC on EPICURIOUS

Vegan Stuffed Sweet Potatoes with Crispy Chickpeas & Tahini from THE FIRST MESS

Smash Patty Bfast Sando | Hit the Kitch with Molly Baz, read the full recipe on YOUTUBE

Summer Risotto by SOPHIA ROE

Farro Salad from LOVE & LEMONS

Footnotes:

HTTPS://THEDESIGNFILES.NET/2020/11/SHOPPING-ALEX-AND-TRAHANAS-LA-FAMIGLIA/

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